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ccs (25)in #food • 7 years ago
RE: Toasted bread.
Thanks for sharing. As I see that you like the world of cooking, I leave the proportions for you to make your own bread (baguette), it is a basic formulation, you can enrich it…
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ccs (25)in #food • 7 years ago
RE: Buns with Cinnamon | Recipe
Great!! They look delicious. I recommend that to extend the durability of these cinnamon rolls you can make a pre-ferment which will give you more softness and durability for 3…
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ccs (25)in #food • 7 years ago
RE: Useful Bread for Breakfast | Recipe
Great to try to try making healthy gluten-free breads. Remember that for the preparation of gluten-free breads you must make it in a space that has not been used wheat flour…
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ccs (25)in #food • 7 years ago
RE: Useful Bread for Breakfast | Recipe
Very good publication, you could try to use to prepare this appetizing natural mother sourdough bread, it is complemented with the concept that transmits, in addition to…
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ccs (25)in #cryptocurrency • 7 years ago
RE: ANN: BreadCoin - Cryptocurrency that will make you dough.
Gracias
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ccs (25)in #spanish • 8 years ago
RE: ¡Exception!
Muchas gracias por la información
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