how to make poached egg

in #food10 years ago (edited)

 

  1. Pour cold water into a large saucepan until 8cm deep. Add vinegar. Bring to the boil over medium heat. ...
  2. Crack 1 egg into a shallow bowl. Using a wooden spoon, stir water to create a whirlpool. Tip egg into water. ...
  3. Skim foam from water. Poach remaining eggs. Serve eggs on toast.