Welcome to the 2220th Edition of the Daily Qurator here on Hive! Our team is looking left and right for the awesome posts from all Hive users and are looking forward to feature and curate some great content. Every day we will feature 6 awesome posts picked by our curators.
Qurator's team picks - 11th of May 2026.
by @sunscape
"I had a 10-pound bag of Russet Potatoes that kept screaming at me to use them. I had done 15 chicken dinners for the freezer and said, I can do some sides to go with them."
by @inmyframe
"We know Vienna quite well. I first worked there alone for two and a half years, then returned after a few years' break when we were a couple, and we still enjoy returning. We love Vienna's atmosphere, architecture, and the fact that it's easy to explore thanks to its excellent public transportation."
by @izuki.midoriya
"While tending to his horse, John received a telegram from Sadie Adler regarding a job. I rushed home to tell Abigail, but found she had left with Jack, leaving a letter and a gift. To cope with his sadness, John spent days performing grueling ranch chores and building fences."
by @malos10
"Estas fotografias son de una adorable familia, y de hecho ellos fueron quienes me pidieron a mi directamente si les podai hacer una foto debajo del arbol de apamate que estaba rosado en ese momento y se veia hermoso:"
by @ricky93
"I wasn't planning to go to this event because it was so far away… but a friend of mine was competing and he got me excited because he lent me a lens I've always wanted to use: the Canon 70-200 f/2.8 with a 1.4x extender. That effectively turns it into a 90-280 f/4. Just imagine that on my Canon 5D Mark III. A dream piece of gear I've always longed for."
by @nurfay
"Today I’m going to show you how to make a delicious special dish. It’s a unique, crispy snack. This dish is usually served at home on holidays, like weekends. Especially now that it’s the rainy season, preparing a savory, crispy snack is a real treat, isn’t it?"
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