Meera Sodha’s recipe for tofu with sweet soy and greens | The New Vegan | Food | The Guardian

in #dlike9 months ago (edited)


It is always handy to have in your arsenal a few recipes that you can rely on to whip up a meal in no time. What more if you are a vegan and living all alone. It becomes all the more handy. 

Here is such a recipe from Meera Sodha. A perfect recipe to get the lunch ready in no time when you are reluctant to prepare an elaborate lunch or to eat a restaurant meal. 

You can always substitute the rapeseed oil with sunflower oil or peanut oil. To enrich your meal with vitamin B12, you can add a few pieces of tempeh to the ingredients. That would also make it a really authentic Indonesian dish. 


Shared On DLIKE

Sort:  

Delicious plant-based treat for real foodies - yumyumyum

Congratulations @tasty.buzz! You have completed the following achievement on the Steem blockchain and have been rewarded with new badge(s) :

You published more than 40 posts. Your next target is to reach 50 posts.

You can view your badges on your Steem Board and compare to others on the Steem Ranking
If you no longer want to receive notifications, reply to this comment with the word STOP

To support your work, I also upvoted your post!

Vote for @Steemitboard as a witness to get one more award and increased upvotes!