Today I'd like to show you my sweet bread with walnuts I baked yesterday. Why practicing? I don't really need practicing when it comes to sweet bread, I'm baking these for year now, but before Christmas and Easter, some of my family members can't wait till the holiday to start and asks me to bake one, saying I need to practice.
This is with walnut but I also make it with cocoa, Turkish delight, raisins and poppy seeds. It's very common here, there's no holiday without this kind or sweet bread.
Warning, my cooking and baking English is terrible, so be gentle :)
Ingredients for the dough:
- 500 g all purpose flour,
- 5 tablespoon sugar,
- 1 teaspoon salt,
- 2 egg yolks,
- 80 g butter melted,
- 3.5 dl milk
- 25 g yeast
Ingredients for the filling:
- 100 g sugar,
- 200 g chopped walnut,
- 2 egg whites.
Add the yeast to 100 ml warm milk, add some sugar and let it rest for 10 minutes to rise.
Use a large bowl, combine the flour, the salt, sugar. Mix the two egg yolks with a few tablespoon of warm milk and add to the mix. Then add the yeast, the rest of the warm milk and mix till smooth. Melt the butter, then add it slowly to the dough, till it takes it up all.
Cover the bawl with plastic wrap, and let rise in a warm place about 1 hour, until doubled.
Place dough on a well-floured surface and roll into a 1 cm (0.5 inch) rectangle. Beat the egg whites with sugar, add the walnuts and spread on the dough, then roll. Place it into a baking tray. Coat the upper part with an egg yolk. Bake until golden.
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Looks good!!
Thank you!
Thank you!
oh this looks delicious 😋 have a wonderful day!
It is delicious, have a nive day you too :)
Hello goodnight my good friend @erikah I really like sweet bread
But I can't make it because I've never tried to make it once
But I really like the sweet bread. What else is chocolate-flavored sweet bread so delicious
I admit that you are very good at making sweet bread itself
Have you learned to make sweet bread from before. My good friend
Thank you very much for sharing. I really appreciate you. Greetings from me. @Kabil
Thank you @kabil.
Yes dear friends @erikah
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We make sweet bread for Easter, but I would love to have such sweet bread like yours any time of the year!
I can imagine how delicious it is, especially with walnuts!
Thank you dear, you're very kind, I wish I could send you some :)
Oh my, I can smell it cooking. I love sweet breads and agree the holidays would not be the same without them.
I agree with you on that :) Thanks for stopping by.
I am practising My desserts and Will do a blog about them if it doesnt kill anyone after eating the trial ones 😂😂
I'm sure it won't kill anyone and I'm looking forward to your post :)
It looks wonderful... now I want some! Your English is very good, Erika. U+R :)
Thank you very much dear Keith, I wish I could send you a slice or two 🙂
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Ohh yumm! We make those with poppy seeds or cheesecake filling for Christmas :)
I do poppy seads myself but cheesecake filling? Is that sweet or salty? I guess it's sweet.
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