Sharing My Food Photography

in #foodlast year

Day 1 breakfast, i really missed millet porridge

that's combination millet and rice in the porridge and it's good
egg pickle yam veggie bun and a mantou
lunch, a fish, winter melon, tofu, bok choy, rice, and a banana off screen

dinner that i couldnt finish tbh

today is day 2 and weve got hot bagged soymilk

some weird shanghai stuff i dont know the name of
egg, bit of corn, a huge mantou, and a red bean paste bun
damn chinese soymilk is so much better than the shit in american grocery stores though
i always say this and then im like "am i gaslighting myself" but every time i remember i'm right
it actually tastes like soybean and isnt trying to emulate milk.

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