Una Receta De Fácil Aprovechamiento [Esp-Eng] An Easy-to-Use Recipe

in #foodie3 years ago

Versión Español

Una Receta De Fácil Aprovechamiento

Hola queridos amigos de Hive hoy quiero compartir con ustedes esta receta de fácil aprovechamiento que se realiza de manera muy sencilla con las sobras de comida que vamos dejando.! Estas pueden ser la comida que deja nuestros niños. También sabemos que hay días que se nos pasa la mano y hacemos un poco de arroz o espagueti demás,ese sobrante que nos queda podemos guardarlo en la nevera y cuando tengamos una cantidad razonable, lo sacamos de la nevera para preparar con otros alimentos.!

Paso 1:

En un recipiente colocamos el sobrante de comida.! En mi caso tengo allí arroz y pasta.

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Paso 2:

Agregue un poco de carne molida que ya tenía preparada en la nevera.! Si el sobrante de comida tiene algunos trozos de pollo, carne, plátano entre otros mucho mejor.! También podemos picar salchicha y agregarle, queso , ya queda a su imaginación y su gusto.!

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Paso 3:

Agregar 1 huevo

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Paso 4:

Agregar azúcar a su gusto, la idea es que queden algo dulce. Agregar una pizca de sal.

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Paso 5:

Luego le vertemos un poco de harina de trigo, la cantidad de la harina de trigo va a depender de la cantidad de sobras de comida que tengas.!

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Paso 6:

Comenzamos a revolver todo. Hasta que ella tome una consistencia algo pastosa y la harina de trigo se pueda unir con toda la comida.!

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Paso 7:

En una sartén agregamos aceite vegetal y comenzamos a freír por pociones pequeñas que no queden tan gruesas .!

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Ya están listas nuestras tortillas de arroz y/o pasta.!

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Sé que muchos optan por botar estas sobras de comida, pues ya saben que hacer con ellas.! Suena algo desagradable pero si eres consciente sé que no vas a utilizar una comida en descomposición.!

Ponla en práctica de verdad que son muy ricas.! Gracias por leerme hasta un nuevo post.!

Versión English

An Easy-to-Use Recipe

Hello dear friends of Hive, today I want to share with you this easy recipe that is made in a very simple way with the leftovers that we leave behind! These can be the food that our children leave behind. We also know that there are days when we overdo it and we make a little extra rice or spaghetti, that leftover we can keep it in the fridge and when we have a reasonable amount, we take it out of the fridge to prepare it with other foods.!

Step 1:

In a container we place the leftover food!!!! In my case I have there rice and pasta.

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Step 2:

Add some ground beef that you already had ready in the fridge.! If the leftover food has some pieces of chicken, meat, banana among others, even better! We can also chop sausage and add cheese, it is up to your imagination and taste!

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Step 3:

Add 1 egg

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Step 4:

Add sugar to taste, the idea is that they are somewhat sweet. Add a pinch of salt.

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Step 5:

Then pour some wheat flour, the amount of wheat flour will depend on the amount of leftovers you have!

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Step 6:

We start stirring everything. Until she takes a somewhat doughy consistency and the wheat flour can be united with all the food.!

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Step 7:

In a frying pan add vegetable oil and start frying by small potions that are not so thick .!!!!

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Our rice and/or pasta tortillas are ready!

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I know that many people choose to throw these leftovers away, because they know what to do with them! It sounds a bit disgusting but if you are conscious I know you won't use a spoiled food!

Put it into practice, they are really tasty! Thanks for reading me until a new post!

Translated with www.DeepL.com/Translator (free version)

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Excelente idea para aprovechar la comida. Así nació la hallaca venezolana, los esclavos africanos reunían las sobras de las comidas y las cocinaban envueltas e hojas de plátano

Muy interesante tu receta amiga así podemos aprovechar las comida que que nos queda.

Sometimes I do this way to my leftover food :). Well, it would be better if you can post in the related community currently curated and supported by @OCD for better support, such as Foodies Bee Hive. https://peakd.com/c/hive-120586/created. Waiting for your recipe in Foodies Community.


Congrats for being OCD Nomination of The Day in this post: OCD Daily: Issue #741


For the information, the communities we're curating right now please check OCD Communities Incubation Program - Update #23. You are welcome to cross-post your posts from that community onto OCD with the peakd.com feature to get more visibility and engagement from the OCD subscribers.


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