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RE: Mélange of Heirloom Beans, Corn, and Veggies

in Natural Medicine3 years ago

Oh awesome! You'll have to let me know what you think. I always try to remind myself how lucky I am with the availability of high quality local food around me. I've been frequenting the local farmers market for years now, and have developed great relationships with so many of my farmers. It's wonderful to know exactly where your food comes from and appreciate the hard work that was put in to get it to your plate. We try to grow as much as we can in our garden, as well, but so far it is still just a supplement to what I buy at the farmers market. Though I'm still up to my eyeballs in squash, since that's one thing we always seem to have good luck with growing!