Bienvenidos a mi blog!👋 / Welcome to my blog!👋
Hola comunidad, como están? Espero que muy bien, hoy les comparto como hacer unas ricas hallacas para compartir con tu familia... Espero les agrade y lo hagan en casa!
Hello community, how are you? I hope you are very well, today I share with you how to make some delicious hallacas to share with your family.... I hope you like it and make it at home!
Ingredientes / Ingredients
| Ingredientes | Cantidad |
|---|---|
| Harina pan | 2 kilos |
| Carne para guisar | 1 o 2 kilos |
| Pollo | 1 kilo |
| Pimentón | 5 |
| Cebolla | 5 |
| Ají | 5 o 7 |
| Cebollin | al gusto |
| Ajo porro | algunas ramas |
| Salsa para pasta (en polvo) | 50 gramos |
| Onoto | 100 gramos |
| Hoja de plátano | depende la que vayan a hacer |
| Alcaparras | 300 gramos |
| Aceitunas | 300 gramos |
| Pasas | 300 gramos |
| Pabilo | Un rollo |
English
| Ingredients | Quantity |
|---|---|
| Bread flour | 2 kilos |
| Stew meat | 1 or 2 kilos |
| Chicken | 1 kilo |
| Paprika | 5 |
| Onion | 5 |
| Chili pepper | 5 or 7 |
| Chives | to taste |
| Garlic joint | some branches |
| Pasta sauce (powder) | 50 grams |
| Onoto | 100 grams |
| Banana leaf | depends on what they are going to do |
| Capers | 300 grams |
| Olives | 300 grams |
| Raisins | 300 grams |
| Wick | A roll |
Preparación para hacer el guiso / Preparation to make the stew
Primero que nada vamos a lavar muy bien los aliños, lo picamos muy bien y lo dejamos en una taza o en un plato
First of all we are going to wash very well the seasoning, we chop it very well and we leave it in a cup or in a plate.
Luego lavamos la carne y el pollo, lo picamos un poco más y lo pasamos al caldero para que se vaya sofriendo
Then we wash the meat and the chicken, chop it a little more and put it in the pot to fry it.
Agregamos los aliños ya picados y esperamos que agarre gusto, unos 20 a 30 minutos, hay que removerlo bien
Add the chopped seasonings and wait for it to taste, about 20 to 30 minutes, stir it well.
Listo, aquí esta la foto final de como quedo el guiso
Ready, here is the final photo of how the stew turned out.
Preparación para hacer las hallacas / Preparation to make the hallacas
Empezamos limpiando las hojas
We start cleaning the leaves
Luego procedemos a amasar, que quede muy bien. Agarramos una porción de masa y empezamos a darle forma de bola (como las arepas)
Then we proceed to knead, that it is very well. We take a portion of dough and begin to shape it into a ball (like arepas).
Agarramos una hoja y le ponemos un poco de onoto, le agregan la bola de masa y la estiran con la mano. Empezamos a agregarle el guiso, un poco de pollo esmechado, pimentón cortado en tiras, cebolla, alcaparras, aceitunas y las pasas
We take a leaf and put a little onoto, add the ball of dough and stretch it by hand. We start adding the stew, a little bit of marinated chicken, paprika cut in strips, onion, capers, olives and raisins.
Luego doblan la hoja (que tape la hallaca) y procedemos a amarrar
Then fold the sheet (to cover the hallaca) and proceed to tie it.
Luego de terminar, las ponemos a hervir, durante unos 20 a 30 minutos. Y luego a disfrutar!
After finishing, we put them to boil for about 20 to 30 minutes. And then enjoy!
Resultado final / Final result
Foto de la cena! / Dinner photo!
Eso sería todo comunidad, la verdad un proceso un poco largo, pero con la alegría de hacerlas en familia y compartir en la cena navideña.
Espero que le haya gustado, muchas gracias por haber leído el post, pronto le estaré trayendo más contenido, sea de arte, cocina o variado... "Hasta la próxima y que sigan pasando una excelente navidad"
That would be all community, the truth a little long process, but with the joy of making them with family and share at Christmas dinner.
I hope you liked it, thank you very much for reading the post, soon I will be bringing you more content, be it art, cooking or varied .... "See you next time and have a great Christmas".
"All these images are of my authorship, I took them from my Redmi 9A and the flyers I made them in PhotoScape"
Another Hallacas recipe that I can try out. Thank you for sharing.
I'm glad you liked it and can prepare it, I'll be bringing more content soon! Successes ✨🙏
Gracias por compartir tu receta, realmente se ven deliciosos
Muchas gracias, la verdad quedaron muy buena ☺️👌🏻, saludos y bendiciones! 🙏
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