No, I think I will try it exactly the way it is. Because yes, my first thought was adding some cinnamon but after reading the recipe again and imagining its taste, I thought that I'd adore it just like it is, with its mild comfi flavour of apples in a "blat pufos".
Other than this, just so you know. I am a BIG fan of cinnamon. I have it with everything I can. My son is already an addict with it because I introduced him to Ms. Cinnamon since he was little. FOr me Cinnamon is all year round in my plate, not just in winter. :D:D