A Healthy Light Pasta Recipe

in Foodies Bee Hive3 years ago

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  • 300 g broccoli
  • 2 carrots
  • 1 bowl yogurt
  • 2 cloves of garlic
  • 500 g butterfly pasta
  • chili peppers

Boil the pasta in salted water and cool, cut the broccoli and carrot in a separate bowl. After it cools down, mix the yogurt, garlic and hot peppers and pour it over.

It can be served by sprinkling parsley.

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Bon Appetit!..