You are viewing a single comment's thread from:RE: Is Adobo an Original Filipino Dish?View the full contextcuriouscatho (58)in Ladies of Hive • last year Great insights! Whenever I cook this I usually add calamansi instead of vinegar
I never tried that. You marinate the meat in calamansi or use it as a sauce? Interesting.
Calamansi is put together in the sauce