RE: This is not Miyazaki - world's most expensive mango

[amitsharma]

Glad you shared that. :) Sanjeev.
Just love the super sweet delicious pulp of fully ripe mangoes.
We usually get Dussehri here, followed by safeda and langda.

Comments

[sanjeevm]

Chausa is my favorite, may be you should taste it if you get.

[amitsharma]

Thanks, sure will try. :) Blinkit should help. :)