Gulai Cassava Leaves with Smoked Fish Recipe.

in ASEAN HIVE COMMUNITY2 months ago

Ikan Salai


061934EA-3BE5-4EBC-884D-28EAE489C8E8.jpeg

Ikan Salai (smoked fish) is one type of food made with the technique of food preservation that has existed since a long time ago . As we know, in ancient times there has been no place to deposit the food such as a refrigerator. So, people in that time to think how to keep food products obtained in the day it does not rot when stored.

Ikan Salai made by the method of fumigation. So, fresh fish cleaned from the contents of the stomach and viscera are then heated by means of fumed. The process of curing should be using firewood as it will make the scent of fish sale is more fragrant.

For that, in the challenged Hive Top Chef this time, I want to introduce typical food from my state, Medan, North Sumatra, Indonesia. This food is a food which is very delicious, let's see how to make it!



Gulai Cassava Leaves with Smoked Fish


Ingredients:

  • Young Cassava leaves
  • 1 pcs Fish salai (Smoked Fish)
  • Coconut milk
  • 5 cloves Shallots
  • 3 cloves of garlic
  • Lemongrass
  • Turmeric leaf
  • Bay leaf
  • Ginger
  • Turmeric
  • Water

77487083-7D73-47AD-B513-D3A5D30CAB7B.jpeg



How to cook cassava leaves with the smoked fish (ikan salai):



  • Pick and wash the cassava leaves. Choose from cassava leaves are still young so that the texture soft easy

D9C82129-BE5D-4404-8C1D-8274401C1A38.jpeg

  • Puree of garlic, shallot and turmeric.

5E209BB7-9A1A-4E5C-8EA6-A6B405FB2BAF.jpeg

D5454138-A3D7-4299-B9E3-A1C72C27869D.jpeg

  • Boil 500 ml of water and coconut milk, then enter the herbs that have been smoothed.

4CE04FBB-D8E1-4679-A4D1-5F116D239A13.jpeg

  • Add bay leaf, leaves, turmeric, ginger and lemongrass. Stir gently so that the coconut milk does not break.

6593B64C-9EAA-49C5-A3FB-6FCF256714B8.jpeg

  • Then enter the cassava leaves are already on the site. Wait until the leaves of the sweet potato a little tender.

42CBD32C-E5CD-48DD-AEFB-2473637C6E9C.jpeg

  • Enter the smoked fish (salai) and mix with coconut milk. Cook up to 10 minutes then remove from heat.

588807E2-2569-4D8B-AA03-CDA9AFCD1815.jpeg

576B104B-B130-4E6E-AB4B-C1895D690AC0.jpeg

  • Gulai Cassava leaves with the smoked fish (salai) ready to be served.

F0654F3A-8438-42C2-BFAA-7C78EBF0BF9A.jpeg

This food is very suitable with warm rice. If you are interested to try? Please comment bellow!

See you in the next one.
-Regards-


About Author

Annyeong yorobun! Welcome to wita’s corner. Author is a full time housewife who loves to eat while writing. Enthusiasm to gardening and cooking. Like the exploration of new things and have many dream is unlimited. Always vote and give suggestions to advance this author.

If you like his content, don't forget to upvote and leave a comment below. Make sure to keep read and watch my content. Thankyou so much :)

Sort:  

Enak banget pasti nya,, bagilah sedikit

 2 months ago  

Whahaha sending virtual boleh :D

Boleh,, kan sekarang zaman virtual 😁


The rewards earned on this comment will go directly to the person sharing the post on Twitter as long as they are registered with @poshtoken. Sign up at https://hiveposh.com.

 2 months ago  

That’s good and really delicious food! I used to eat in Indonesian restaurant in my country. My family love it so much. Thank you so much for share your recipe with us.

 2 months ago  

Wow so glad there who love Indonesian food. Thank you :)

 2 months ago  

You are welcome.

 2 months ago  

Aduh, ini makanan favorit banget

 2 months ago  

Iya, ini makanan favorit suami saya :)
Jadi aku memasak ini untuknya..

The recipe is very interesting, I love how it looks. 🤗

 last month  

Thankyou so much :)

 last month  

I love the spice mix in this dish, and I sometimes make a cassava leaf curry in a very similar way. The people in Suriname don't eat cassava leaves, so it is a free food for us. What a lovely homecooked dish, thanks for sharing chef.

 last month  
Thanks for posting in the ASEAN Hive Community.

150.png
⋆ ʏᴏᴜʀ ᴘᴏsᴛ ʀᴇᴄᴇɪᴠᴇᴅ ᴀɴ ᴜᴘᴠᴏᴛᴇ ᴀɴᴅ ʀᴇʙʟᴏɢ
⋆ ᴛʜᴇ ᴘʟᴀᴄᴇ ғᴏʀ sᴏᴜᴛʜᴇᴀsᴛ ᴀsɪᴀɴ ᴄᴏɴᴛᴇɴᴛ ᴏɴ ʜɪᴠᴇ
sᴜʙsᴄʀɪʙᴇ ᴛᴏ ᴛʜᴇ ᴀsᴇᴀɴ ʜɪᴠᴇ ᴄᴏᴍᴍᴜɴɪᴛʏ
ғᴏʟʟᴏᴡ ᴛʜᴇ ᴀsᴇᴀɴ ʜɪᴠᴇ ᴄᴏᴍᴍᴜɴɪᴛʏ ᴠᴏᴛɪɴɢ ᴛʀᴀɪʟ
⋆ ᴅᴇʟᴇɢᴀᴛɪᴏɴ ʟɪɴᴋs   25 ʜᴘ50 ʜᴘ100 ʜᴘ500 ʜᴘ1,000 ʜᴘ