Hello Everyone☺☺☺
Hope all is good and safe😘😘😘
Yesterday I went to the place of my boyfriend @jearo101 and ate @shikika to inventory and pull out the items of our little business. It's already late when I got home. But before I leave there I message my sister to cooked a rice and I will be the one who will cooked our dish when I got home.
As I arrived at home, my sister are almost done frying a fish. I told her that, what did I tell you? Im the one will cooked it. She just smiled. But I want our dish like a soup. So this is what I did to the fried fish.
So this dish that I really wanted to share with you all, is usually prepared by the average people, just like us. So here are the ingredients and procedure on how to cooked it.
INGREDIENTS:
- fried fish
- mishua
- garlic
- onions
- tomato
- oil
- salt
- seasoning
- water
PROCEDURE:
1.Fry the fish first then set aside.
2.Prepare a pan with oil. And while were waiting to heat it up, cut garlic, onions and tomato.
3.If the oil is already hot sauted garlic,onions and tomato. And when it slightly cooked pour the water and let it boil.
4.Once it boiled put the mishua. And add the other condements (seasoni
ng and salt).
5.Mixed them well and put the fried fish. Then let it simmer for 5 minutes and your done.
6.Ready to Serve
And now were done. As easy that you can taste this yummy "Fried fish with Mishua Soup". I am sure that you will like and love it.
That's all for now everyone. Keep safe always. God Bless and Thank you for your unending support to my blog always☺☺😘
truly yours,
Kalami oi! Mao diay wala nikaon SA balay. Hehe
Hehehe. Oh yes kay mao na ako gi luto.😊
Maupay Nala nagluto KY nahalin man hehe
Haha. Am lage. Upay na gudla😊
Lamia ani uyyy. Misua with fishda!
Deliciousoooooo 😌😋😋😋😋
Lami gyud kaayo ni. 😊
Solve na Ang dinner 🥣 pero mas bet ko butangan nag dahon, Alugbati or kamunggay'.
Pwede rin po. Wala po kasi akong ganyan na stock. At isa pa biglaan po ang pagluluto ko niyan kagabi.
Oh over there you also called it misua / mishua? Now only I know that 😅 so sorry about it. Over here we also called the same ☺️ ajinomoto is a must too 😏 my grandma used to say if no put any the food is like no soul 😂😂 because my dad not putting any when cooking 🤣🤣.
Yeah your grandma is right. If there's no ajinomto ot taste bad😊
No ajinomoto is like no soul for the food - said uncle Roger 🤣
Yay! 🤗
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Perfect jod ang misua with isda as subak niya 😍😋 deliciouso!
Lage uy. Di nakakasawa maski ito palagi ang ulam.😊
Di gyud mawala sa ingredients angbvetsin basta pinoy sis bah
Mao jud. Wala man gyud lasa ug way vetsin.😊
ahh mao ba sis, kami dugay na wala ga vetsin . mas lami man . depende ra sa dila
Ahhh...oh bitaw depende ra na sa dila.
A little teamwork saved the day, it's nice to have an extra hand in the kitchen sometimes.
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