BIZZARE FOOD OF SARAWAK

in ASEAN HIVE COMMUNITY2 years ago

@asean.hive has just launched a new challenge. Hi hi.. It's me @luueetang. Do you like eating food? I guess, everywhere in the world, there are different types of food. Some are delicious to locals but are bizarre.

Bizzare food

Do check out the link below to join this challenge.
https://ecency.com/hive-141359/@asean.hive/asean-hive-community-challenge-25-bizarre-foods-with-ecency-prizes

Sarawak is home to a lot of bizarre food. There is the rice wine, yes. Wine that is fermented from rice. Organically made. But that is a post for another day.

The first ultimate bizzare food is going to be...

SAGO WORM SUSHI


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This was in a sushi shop a while ago. I did not go and try because I did not want to taste these worms. These are sago worms found in sago trees. Pull them out and you can basically eat them raw. The juice just explodes in the mouth. I did not take the photo above but I have to share it. The ones below I've taken pictures of.

Fried dumplings

I am sure you don't see these everyday. Usually, dumplings are soft, chewy and hot. These are crispy. They are fried. Would you want to try one? They are quite delicious, if you ask me. You can go search the internet all you want, but you will not find this exact picture. I guess, this lady made this look like spider webs.

Oyster omelette

These are my personal favourite. I don't know if it's bizarre enough. Usually, in many places around the world, oysters are eaten directly raw. These are fried with omelette. Delicious.

Abalone rice dumplings

A locally created creation. People here just love creating new types of food. The middle part is the abalone. It is a type of seafood that is closely related to the oyster but are different I guess in terms of species. This is very rare and I guess, bizzare.

Inerts soup

A lot of the soup is made with ingredients that are inerts. My wife loves to eat this. The smell usually is hard for me to try. Can you spot the intestine?

Fried salted egg bitter gourd

Bitter gourd that taste like french fries. Salted egg. It taste bitter, crunchy, slightly salty. Usually, you'll need rice with this.

Roti Jantan

Male Roti. This originates from India. But now, localized. The roti is first grilled. Then, this guy flips it around and then you've got a plate of delicious roti. Then put two eggs on top of that. One great breakfast.

Brinjals / eggplant

I just don't love brinjals. No brinjals for me. Too soft.

Hope that you enjoy looking at some of the bizarre food of Sarawak. I hope that you enjoy your day.

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 2 years ago  

The sago worm sushi is just Eeeeeeek. Haha! I love Brinjals especially the ones with samba down here. 😊

 2 years ago  

They sound weird to me, especially the worm.

 2 years ago  

Hi hi.. thanks for reading.. hahaha would you try the worm if u were paid??

 2 years ago  

Wow the food is incredible! I love salt egg bitter gourd but haven’t try this with the fry one yet, hope to try it in a restaurant or cook it at home with my family someday.

 2 years ago  

Hi hi.. are salted egg food popular in Cambodia or not? Hi hi..


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Eehhhh my mouth widened upon looking that sago worm sushi. Is it really good for food? Oh! even it is so delicious, I think i can't dare to eat it @luueetang.

 2 years ago  

Hi hi ... I've not eaten it before.. but it's a local delight.. I've not eaten it.. before hahaha.. 😉😉😉

 2 years ago  
Thanks for posting in the ASEAN Hive Community.

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 2 years ago  

Hi hi my bro.. you mean the worm right? Hahhaa I've not tasted it before.. maybe one day I will try it..