Today I will tell you how to make a different and delicious pasta. I like to prepare pasta with different sauces and vegetables. In today's pasta, as a vegetable; I used mushrooms and parsley. I also used grated cheddar for extra flavor. I used noodles as a pasta type but you can prepare it using whatever pasta type you have at home.
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Materials to be Used for Pasta Prepared with Mushroom + Cheddar + Parsley:
1 packet of noodles
Salt, butter
8 mushrooms, 100 grams of cheddar and 1 parsley
Making Stages:
First, put water in the pot and wait for it to boil. Just add salt to the water before boiling and add 1 packet of pasta. Boil the pasta, strain in the strainer after boiling. Then add oil to the pan and put the mushrooms in it. Cook the mushrooms well over medium heat. To make the mushroom more delicious, you can add pulbiber, salt and the spices you love. I only used pepper and salt. Put butter in a different pan and add the boiled pasta. Mix well, pour the pasta into a wide plate after butter. Add the mushrooms on the pasta after cooking. You can put the parsley on the pasta by separating it from small to small. Finally, grate the cheese and add it to the pasta. Mix the pasta on the plate. Pasta is ready!
- The photos are completely original and belong to me
Looks great, I think it will be more delicious if you put some red pepper and tomato paste while cooking the mushrooms.