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The Grand Est region borders Belgium, Luxembourg, Germany, and Switzerland, and is exceptionally diverse. It is home to Champagne, known for its sparkling wines, and Alsace, steeped in rich architectural history, blending French and German influences.
Strasbourg, the capital of Alsace, is a charming city renowned for its medieval and renaissance structures. Popular local foods include choucroute garnie and Flammekueche, as well as a variety of local cheeses and beers. Travelers can easily reach this region via a two-hour train ride from Paris to Strasbourg.