Part 1/8:
The Journey of Troy and Blue Square Pizza
Troy, the owner of Blue Square Pizza in Hopkinton, Massachusetts, has endeavored to build a thriving pizzeria centered around quality and community. Troy's journey is reflective of a broader story of dedication, adaptation, and a steadfast commitment to providing exceptional pizza.
A Transformative Vision
Though Blue Square Pizza was an existing pizzeria when Troy took over, it was previously a Greek restaurant with a broader menu. Recognizing the need for a focused approach, he renovated the space and adopted a minimalist menu, emphasizing pizza as the core offering. By honing in on a few select items—three distinct styles of pizza: Grandma, Detroit, and New York—Troy aims to maximize flavor and freshness.