Part 7/12:
From Space to Earth: An Extraterrestrial Origin
Interestingly, the roots of Solein extend beyond Earth. Its origins trace back to space research in the 1950s and 60s, initiated by NASA and Battelle, a research institute. During the Apollo era, scientists investigated whether microorganisms could be used to sustain astronauts on long voyages or even on planets like Mars, where the atmosphere is predominantly carbon dioxide. This pioneering research laid the groundwork for what has become a cutting-edge technology now applicable for earthbound sustainable food production.