Part 3/7:
Despite the challenging circumstances, the financial report revealed that this was by far the lowest month since the franchise purchase. The adjusted gross revenue for September was $26,676.38, a stark contrast to previous months. After accounting for discounts, coupons, fees, and other deductions, the net revenue stood at $23,116.59. This decline was influenced by several factors:
Seasonal Changes: The owner mentions a fall break period, which impacted customer traffic.
Catering Shortfall: Typically a significant revenue source, catering orders were absent for this month, further reducing income.
Presumed Staff Oversight: The manager’s order mistakes, particularly an overorder for delivery trucks, contributed to increased costs.