You are viewing a single comment's thread from:RE: Stink Beans with Red Curry Paste - Fresh from The Garden to The TableView the full contexta-alice (75)in Plant Power (Vegan) • 2 years ago I have never seen this dish before and these ingredients are not here, would love to try it. :D
I think stink bean is widely consume only Thailand, Malaysia and Indonesia. Probably because of we did join the borderline and share many food culture together. 😀 So glad you enjoy it! ❤️