Tofu is one of the processed soybeans which has high nutritional value and is beneficial for the body. Tofu which is processed by frying is one of the favorites of Indonesian people's families. Usually residents of Indonesia, fried tofu is used as a side dish to eat with rice. Not only fried tofu is also very often processed for various types of delicious food.
As you all know, on 2nd week vegan shopping challenge. I visited the biggest supermarket in Aceh and bought some green and red bell peppers, I kept them in the fridge and they were very fresh. I really like that peppers keep really well in the fridge and wrapped in plastic.
Paprika always looks tempting because of its bright color, that's why I want to make an easy and delicious recipe from parprika. Why did I choose tofu for the combination? As you know, tofu has a soft texture and a very delicious taste. So that makes me very excited to enjoy cooking fried tofu combined with paprika. Paprika is indeed very rarely found in traditional markets in Aceh. However, you can find various types of paprika in traditional markets or the biggest supermarkets in Aceh..
TUMIS TOFU PAPRIKA
Paprika and tofu are rarely consumed by rural people in the area where I live. maybe other than a taste that doesn't match their tongue or is very rare to find. This is my first time making tofu mixed with peppers. The taste turned out really good, far from my expectations. I like vegetables that are sweet and textured because they go so well. Besides having beautiful color patterns, fried tofu with sautéed chilies also has a unique taste in my opinion. Now here I start preparing some of the materials needed.
Ingredient
1 gram of red bell pepper
1 gram of green peppers
3 shallots
1 clove of garlic
8 bird's eye chilies
Prep Step
Step 1
First, cut the tofu into small pieces. Then add a little salt and fry the tofu until golden yellow.
Step 2
After the tofu is ready, Halve the peppers in half, I only take half, because the size of the peppers is quite large, then remove the seeds and cut the green and red peppers lengthwise according to taste.
Step 3
Then thinly chop the shallots and garlic. Next, grind the cayenne pepper with salt on a pestle.
Step 4
Then saute shallots and garlic in hot oil, sauté until all wilted.
Step 5
Then add the paprika, stir and cook until the paprika is soft, then add a little water or according to taste then add the chili which has been mashed with salt
Step 6
Furthermore, when the peppers start to get soft, add the tofu that has been fried. Then stir and correct the taste, if it's still fresh add a little salt.
Result
So I'm giving you a few tips on how to make your tofu better, before frying the tofu, it's best to boil it first, because this will affect the texture of the tofu to become denser.
About The Author
A woman, firm and stubborn who is called "Nurul", born in July 1993, comes from Indonesia, Aceh province. My daily activity is work.
Besides working, I have several hobbies, namely reading, writing, cooking, gardening, making crafts, and traveling. From this hobby of mine, I will develop some inspiring content for all of you. I am also very happy to discuss positive new things with all of you.
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wow, it looks so delicious, I think I have to make it, so I'm curious about the taste
Thank you for stopping by sis, this is really delicious, a must for the family at home.
I'm just imagining the exquisite taste of this recipe, combining fried tofu with paprika must be really spectacular... A carnival of flavors and textures to the palate!
Thank you very much for the suggestion of boiling the tofu first, to get the right texture.
Happy afternoon, a big hug! @nurfay
You're right, something different and extraordinary was served on my plate. You know this is so good me and my friend finished it in the blink of an eye.
Thank you for liking my recipe and for stopping by my post @kristal24
Thank you very much @plantpoweronhive
Greetings @nurfay, I can imagine a delicious mix of flavors, I love paprika, it adds great texture and flavor to food, mixed with tofu and garlic it must be very good.
Blessings!
wow I'm so glad you like it, try this recipe you will definitely be tempted.
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Thank you !!!
It's true what you said, bell peppers are rarely used in our society. thanks for the recipe.
Thank you for visiting my post @maytom
I love fried tofu, and this looks very tasty!
Thank you for visiting my blog !!
It looks incredibly delicious but it also looks so pretty on the plate.😊
Thank you @carolynstahl