Mookata

in CCH28 days ago

Hello, today is a holiday in Malaysia. I think it should be a holiday in many other countries as well. It's Visakha Bucha Day or Big Buddha Day in Malaysia. School will be closed today, so we and our families do activities together within the family. That is, to make Moo Krata yourself and eat it at Moo Krata's house, that is, we have to have a charcoal stove to keep the fire hot and then put a pan with holes in it to grill shrimp or meat as we want, so they call it Moo Krata. That is, shrimp meat, crab meatballs, squid, various seafood that we like to eat can all be used to make pan-fried pork. Importantly, there must be soup as well because the pan must have soup next to it, add vegetables, glass noodles, and then there is a dipping sauce. Especially grilled pork, it will make eating grilled pork taste delicious. Everything must be washed and cleaned before grilling. In Malaysia, during this rainy season the weather is not that hot, so we can grill and eat. In front of the house, if it's hot weather, we won't grill because it will make our body temperature hotter. Therefore, we will eat grilled pork pan only on rainy days or days. With the cool weather, we make grilled pork to eat with our dipping sauce. We buy ready-made, it's available everywhere. It's a seafood sauce, grilled pork dipping sauce. We can choose to eat it the way we like. There are many different flavors. I bought it from Thailand and kept it. When we want to make grilled pork, it's easy to take out and eat. Today I'm going to eat grilled pork first. See you all in the next post. yes

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