46 ounces is one of the most widely known brew gardens in Bengaluru. It offers a mix of outdoor feel with elegant indoor style of seating. The ambience is pleasing and relaxing with water fountains surrounding it. I was in awe looking at how well they have built and maintained the place.
46 ounces has two outlets - in Old Madras Road and Electronic City. I visited the one at RMZ Infinity, Old Madras Road.
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The staff was quite friendly and showed us around. The food served here was just as great. Here’s everything I tried here:
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Cheese Chilli Toast - INR 229 (2.79 USD)
This was on the drier side. It was cheesy though and lightly spiced.
Vegetable Spring Roll - INR 259 (3.15 USD)
This was my favourite from the starters. The spring rolls were slightly on the blander side but the sauce provided with it made the taste immaculately great. Definitely a go-to here.
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Dahi Ke Kebab - INR 329 (4 USD)
These are soft yogurt-filled fritters and they melt in the mouth. These are one of the must-tries here.
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Thyme Infused Chicken Breast - INR 499 (6.07 USD)
The chicken breast was tender, grilled well, soft and not chewy. The marination was on point and the meat was well seasoned.
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Tulsi Paneer Tikka - INR 369 (4.49 USD)
This was quite bland. Went well with the chutney dip though.
Kodagu Pork Chilli - INR 489 (5.95 USD)
This Pork Chilli is a Coorg special and they make it with Kachampuli sauce, which is a type of dark vinegar and adds authentic flavour to the pork.
Chicken Tikka Thin Crust Pizza - INR 789 (9.60 USD)
Thin crust pizza with cheese, chicken tikka, green chillis, onions and tomatoes for toppings.
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Fried Ice Cream - INR 369 (4.49 USD)
This was an interesting option. Fried ice cream is a type of dessert where ice cream is frozen, coated with bread crumbs and deep fried. This was crunchy, sweet and chocolatey.
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The food 😍
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Hello @riyaflona. It's been a while since I've read you. I know you have been as busy as I have. Hope you have been in good health. I see you've been feasting on some awesome food. Everything looks so delicious.
I've never tried fried ice cream. I hear is is totally scrumptious.
Thanks for sharing your dining adventure. Are you still doing photo shoots, or have you moved on to modeling?
Take care and have a good start to your week.
!ALIVE
Hello @justclickindiva. I have been doing well. I hope the same for you.
Yes, I had been away for a bit. But will be posting soon.
I still do photo shoots but haven't really gotten into much of modeling. College and content creation keeps me busy most of the time. I would however love to work in the field sometime.
Thanks for the reminder to be active here. I am going to get to writing right away.
I hope you have an amazing week ahead. Cheers! 😄