Make a Menu Dinner of ( Stir-fried Sweet Young Papaya ) 😍

Hello Vegan friends, how are you today? I hope you are all healthy and happy wherever you are. How has the weather been where you live lately? I want to tell you, the weather has been very hot where I am these days. Which makes me almost not go out anywhere during the day because I can't stand the weather outside.

The very hot weather during the day made me reluctant to go out and caused the food at home to run out. I started thinking, in my parents' garden there are vegetables that I can cook for dinner at night.



I once saw that in my parents' garden there were several papaya trees that they had planted, and they were currently bearing fruit. I started thinking about the young papaya in my parents' garden. Maybe with weather like this it would be very delicious to cook sweet stir-fried young papaya.

This young papaya stir fry really reminds me of my teenage years. In the past, when my mother cooked sweet stir-fried papaya, the first thing I did was eat it without rice. and it's very delicious.



sautéed sweet young pepaya

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The combined spicy and sweet flavors and the softness of young papaya make this dish one of our favorite menus to this day.



Material ;
  • Young papaya
  • Red Chili 7 pieces
  • 4 small chilies
  • Red onion 1 piece
  • Garlic 1 piece
  • (Salt and sugar)
  • Sweet Soy Sauce

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First of all, the main thing we have to do is peel the papaya fruit.

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So, this way of cutting papaya fruit is its characteristic. I will cut it into pieces, although now there are tools that make it easier to cut the papaya. But I don't like using tools, because if you use tools the papaya will be shaped like noodles. I'll just chop it up randomly.

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After the papaya fruit is peeled and cut. Wash the papaya thoroughly with running water so that the sap in the papaya fruit is removed.

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How to Cook

Prepare red chilies, small chilies, shallots, garlic. Peel the onion

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Blend until smooth all the chili ingredients.

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Prepare oil in a frying pan over medium heat. then add the blended chilies to the pan.

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Add the chopped papaya, stir-fry until slightly wilted, then add 50ml boiled water.

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Cook the stir-fried papaya until it becomes soft. Then add sweet soy sauce, salt and sugar to taste.

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My suggestion is that the papaya cooks quickly. We can close it in 1 minute

the menu is ready to be served. This menu can be usually paired with salted fish by my parents, but I don't really like it.



SERVED

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Hello this is Nisa, an amateur writer

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It's a healthy vegan recipe. Papaya has many benefits. Excellent cooking, chef. Thank you for sharing a yummy recipe.

#freecompliments

Thank you for stopping by my blog. and also for supporting my post. have a nice day. 🥰

You are most welcome 🙏, if you like microblogging, Ecency mobile app is awesome. Happy evening to you

Good use of Papaya...great recipe 👍

This recipe looks very interesting. It is a different way of eating green papaya.

Note: Remember to appear in more photos making your recipes.

Greetings.

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