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capduagajah (54)in Foodies Bee Hive • 6 years ago
14 Layered 4 colours Sweet and Salty Rice Cake specially for Malaysia Day
From traditional to a slight twist, perfect for less sweet tooth indulgence seniors
$1.64
Past Payouts $1.64
- Author $0.83
- Curators $0.81
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capduagajah (54)in OCD • 6 years ago
We are Still Here, Alive, and Moving
We are making small steps migrating from Steem to Hive to support curation of good recipe makers
$0.09
Past Payouts $0.09
- Author $0.04
- Curators $0.04
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capduagajah cross-posted @littlenewthings/making-tteokbokki-from-scratch
littlenewthings (72)in Foodies Bee Hive • 6 years ago
Making Tteokbokki from Scratch!
I can't really say this is a real #fruitsandveggiesmonday sharing, but it is plant based and it is #vegan as well (for making the main ingredient) The main accomplishment here…
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Payout Declined
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capduagajah (54)in OCD • 6 years ago
Our official Introduction to the Hive Community Challenge
This challenge was initiated by @anomadsoul Hello (the brand new) World (again) to you! This has been quite an awkward situation as we have uncertainties how to introduce…
$20.85
Past Payouts $20.85
- Author $10.43
- Curators & beneficiaries $10.42
> gtpjfoodbank: $1.04
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capduagajah cross-posted @capduagajah/our-prize-giving-will-continue-congrats-to-edition-2-winners
capduagajah (54)in #foodie • 6 years ago
Our Prize Giving will Continue: Congrats to Edition 2 Winners!
Once again we truly thank @qurator team for organising this and also the judges @travelgirl and @livinguktaiwan for chairing the judging. Due to the recent affairs of the…
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capduagajah (54)in #foodie • 6 years ago
Our Prize Giving will Continue: Congrats to Edition 2 Winners!
Once again we truly thank @qurator team for organising this and also the judges @travelgirl and @livinguktaiwan for chairing the judging. Due to the recent affairs of the…
$0.27
Past Payouts $0.27
- Author $0.14
- Curators & beneficiaries $0.13
> gtpjfoodbank: $0.00
> null: $0.00
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capduagajah (54)in #foodie • 6 years ago
Stepping Out of Our Comfort Zone, Into the Horizons of New Discovery
Rice Flour to our business has always been favoured to traditional Asian cuisine, and we must admit having been in this bubble for 3 decades has truly limited our imagination.…
$8.02
Past Payouts $8.02
- Author $4.01
- Curators & beneficiaries $4.01
> gtpjfoodbank: $0.04
> null: $0.04
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capduagajah (54)in Malaysian Enterprise • 6 years ago
One of Malaysia's Favourite Rice Noodles: Chee Cheong Fun
When it comes to gluten free, the Chinese / Mandarin (and other Chinese dialect) speaking communities in Malaysia would never miss out one of this great savory dish: The Chee…
$0.47
Past Payouts $0.47
- Author $0.24
- Curators & beneficiaries $0.23
> null: $0.00
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capduagajah (54)in Malaysian Enterprise • 7 years ago
Making Gluten Free Flour with No Additives: Is it Possible?
Gluten free It has been a very popular choice in this era as we have shared in our previous post and many people usually just opted for off the shelf store bought gluten…
$2.56
Past Payouts $2.56
- Author $1.29
- Curators & beneficiaries $1.27
> null: $0.01
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capduagajah (54)in #vegan • 7 years ago
Our Mission in Cap Dua Gajah – Why We Support Gluten Free
Asian cooking for centuries has always been very much a balanced with rice as one of our staple diet along with meat and vegetables; however as the world becomes closer since…
$3.77
Past Payouts $3.77
- Author $1.90
- Curators & beneficiaries $1.87
> null: $0.02
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capduagajah (54)in Malaysian Enterprise • 7 years ago
Cap Dua Gajah : Who we are, and why we are here
Rice, for centuries rice has been the Asian region’s staple food source before the introduction of wheat from the Western countries through trading; and for the last 33 years, we…
$5.43
Past Payouts $5.43
- Author $2.72
- Curators & beneficiaries $2.70
> null: $0.03
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