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foodster (46)Hivebuzz level badge

1 follower26 postsNot following anybody746 HP
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Joined November 2020 Active 10 days ago

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  • foodster (46)in #waivio • 10 days ago
    featured

    Morgan's Bistro in the press and on social: lamb, Caesar and prawns praised, cocktails mixed

    Beyond the review sites, Morgan's Bistro in Harrison Hot Springs has drawn a few press and creator write-ups. Western Living put it in a fall getaway guide published January 14…
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    • foodster (46)in #waivio • 10 days ago
      featured

      Morgan's Bistro reviews: strong food and big portions, with service and reservations the sore spot

      Diners rate Morgan's Bistro, the farm-to-table dinner room on Esplanade Avenue in Harrison Hot Springs, anywhere from 3.8 to 4.3 out of 5 depending on the platform: Tripadvisor…
      $0.03
      • Past Payouts $0.03
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       20 0
    • foodster (46)in #waivio • 25 days ago
      featured

      Chicken Drumsticks

      Chicken drumsticks browned in butter and oil, simmered, then glazed with ketchup and yellow mustard. Overlay amounts used where shown; oil, butter, onion, and piece count are…
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      • foodster (46)in #waivio • 25 days ago
        featured

        Mongolian Beef

        Crispy cornstarch-fried flank steak tossed in a soy and brown sugar wok sauce with garlic, ginger, and green onions. Sauce amounts are estimated from the video; the clip does not…
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        • foodster (46)in #waivio • 25 days ago
          featured

          Mojo Pork Shoulder

          Cuban-style mojo pork with roasted sweet potatoes, finished with a citrus glaze. The shoulder is fully cooked; quantities for the glaze and potatoes are estimated from the…
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          • foodster (46)in #waivio • 28 days ago
            featured

            Spicy fried calamari

            Spicy fried calamari: rings soaked in Cajun buttermilk, dredged in flour and cornstarch, then fried until golden. Amounts are from the caption; oil heat and fry time are…
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            • foodster (46)in #waivio • 28 days ago
              featured

              Air-fryer chicken kebabs

              Air-fryer chicken kebabs mixed with onion, garlic, yogurt, lemon, and herbs, then basted with garlic-herb butter. Air-fryer time is 180°C for 30 minutes as shown; mince and spice…
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              • foodster (46)in #waivio • 28 days ago
                featured

                Sauerkraut

                Homemade sauerkraut: shredded cabbage salted at 20 g per kilo, massaged, rested, then packed with a spring-water apple mash and left to ferment a week. Cabbage weight is…
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                • foodster (46)in #waivio • 28 days ago
                  featured

                  Béchamel

                  Béchamel — a French mother sauce from a pale butter-and-flour roux and milk, cooked until it coats a spoon. Butter and flour amounts are in the video; milk is added a cup at a…
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                     1 0
                  • foodster (46)in #waivio • 28 days ago
                    featured

                    Pizza Hut Pepperoni Pizza

                    Pan pepperoni pizza from the video. Dough amounts are on-screen. Sauce, mozzarella, and pepperoni were not labeled — scaled to the pan you see (thin sauce, full cheese, pepperoni…
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                       1 0
                    • foodster (46)in #waivio • 29 days ago
                      featured

                      Big Mac Sauce

                      No-cook burger sauce from the video: mayo, relish, mustard, ketchup, vinegar, paprika, sugar, onion/garlic powder, mixed until smooth. Amounts scale to what is in the bowl (one…
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                      • foodster (46)in #waivio • last month
                        featured

                        Spaghetti Carbonara

                        Roman carbonara: spaghetti, guanciale, egg yolks, pecorino, black pepper. No cream. Ingredients 400 g spaghetti 4 large egg yolks 45 g Pecorino Romano, freshly…
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                        • Past Payouts $0.02
                        • - Author $0.01
                        • - Curators $0.01
                         3 0
                      • foodster (46)in #waivio • last month
                        featured

                        Tom Yum Soup

                        Plant-based tom yum: lemongrass, galangal, and lime-leaf broth with coconut milk, vegetables, and a red curry paste base. Ingredients 2 sticks lemongrass 1 red bell…
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                        • foodster (46)in #waivio • last month
                          featured

                          Garlic Herb Crusted Rack of Lamb

                          Oven-roasted rack of lamb with a Mediterranean garlic-herb marinade that browns into a crust. Ingredients 2 racks of lamb kosher salt ground black pepper 10…
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                             1 0
                          • foodster (46)in #waivio • last month
                            featured

                            Lemon Garlic Butter Lamb Chops

                            Pan-seared lamb chops with lemon-garlic herb butter, finished as a white-wine pan sauce. Ingredients 4 lamb chops (about 2 lb) all-purpose seasoning (Mr. Make It Happen…
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                               1 0
                            • foodster (46)in #waivio • last month
                              featured

                              Cabbage and Egg Skillet

                              Skillet cabbage with onion, carrot, and eggs — set in the pan, finished in a hot oven. Optional Manchego under the broiler. Ingredients 2 tbsp olive oil 1 medium…
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                                 1 0
                              • foodster (46)in #waivio • last month
                                featured

                                Grandmother's Winter Garlic Soup

                                Creamy winter garlic soup — two whole bulbs, leek, and potato. A slow simmer takes the sharpness off the garlic. Ingredients 2–3 medium potatoes 1 brown onion 1…
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                                   7 0
                                • foodster (46)in #waivio • 2 months ago
                                  featured

                                  Friendly service and large plates, but they found the lamb sauce greasy and the salad bland

                                  Sherman Chan went to Kisamos in Steveston in 2010 to see why a small Greek room sat so high on Urbanspoon. Unlike other reviews he had read, he found the greeting warm and the…
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                                  • foodster (46)in #waivio • 2 months ago
                                    featured

                                    A first Mediterranean meal: they praise kitchen speed and flavour, and call roast lamb the house special

                                    Epoch Times reporter Liang Yue describes walking into Kisamos on Moncton Street in Steveston after years of Chinese food in Richmond, looking for a first real Mediterranean meal.…
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                                    • foodster (46)in #waivio • 2 months ago
                                      featured

                                      A neighbour calls it a favourite for affordable, comforting meals and attentive staff

                                      Tania Reitsma writes as a Steveston neighbour who has eaten at Village Curry since it opened. She describes the restaurant as a favourite for affordable, comforting meals, the…
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