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jamieoliver (12)in #food • 8 years ago
The best tuna burger!
Ingredients 600 g fresh tuna steak , from sustainable sources, ask your fishmonger 1 sprig of fresh basil 1 sprig of fresh mint 4 spring onions 1 pinch ground…
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jamieoliver (12)in #food • 8 years ago
Fish and chips: step-by-step
Fish & chips is a characteristic old-school classic. All and sundry be supposed to maintain a turn at building their own, and with our step-by-step point it couldn’t be simpler.…
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jamieoliver (12)in #food • 8 years ago
The best equipment for cooking with your kids
Hello Steemit! While it comes to cooking with children, it’s crucial to engage in the accurate kitchen kit. A grouping of sound and easy-to-use gear will aid you and the kids…
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jamieoliver (12)in #introduceyourself • 8 years ago
Official Jamie Oliver's Food Blog!
Hello Steemit! I started cooking at my parents' pub, the Cricketers, in Clavering, Essex, at the age of eight, and i'm gone on to work with some of the world's top chefs.…
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