• steemitboard (66)in #recipe • 5 years ago

  RE: Johsch cooks: Salmon with oven vegetables - Step by Step (easy)

  Congratulations @johsch! You received a personal award! Birthday! - You are on the Steem blockchain for 2 years! You can view your badges on your Steem Board and…

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• steemitboard (66)in #recipe • 6 years ago

  RE: Johsch cooks: Salmon with oven vegetables - Step by Step (easy)

  Congratulations @johsch! You received a personal award! Birthday! - You are on the Steem blockchain for 1 year! Click here to view your Board Support…

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• singledadlife (28)in #introduceyourself • 7 years ago

  RE: Single Dad Life: An Introduction To Life Through My Eyes

  Thank you @johsch. Looks like you post a lot of stuff on cooking, I love cooking so I'll definitely be following to see what kind of good recipes you share.

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• photocontests3 (48)in #recipe • 7 years ago

  RE: Johsch cooks: Super quick and healthy chicken soup - Step by Step (easy)

  World of Photography Beta V1.0>Learn more here<You have earned 5.05 XP for sharing your photo! Daily StatsDaily photos: 1/2 Daily comments: 0/5Multiplier: 1.01Server time:…

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• yummytology (25)in #macaron • 7 years ago

  RE: Totoro Macarons

  Yes, I plan to bake some with Matcha soon. I would love to see some of yours. And thanks for your vote. (People seem to be so careful with their likes here, I don't get that.)

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• yummytology (25)in #food • 7 years ago

  RE: Johsch cooks: Crispy baked chicken with stewed vegetables - Step by Step (easy)

  This looks amazing Johsch!

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• roseflower (41)in #food • 7 years ago

  RE: Recipe for Banana cue filipino style...

  you're welcome

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• roseflower (41)in #food • 7 years ago

  RE: Filipino snacks..

  i have posted already

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• roseflower (41)in #foodphotography • 7 years ago

  RE: Johsch cooks: Scrambled eggs with sweet pepper, curry and fresh vegetables – Step by Step (easy)

  upvote me

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• roseflower (41)in #foodphotography • 7 years ago

  RE: Johsch cooks: Scrambled eggs with sweet pepper, curry and fresh vegetables – Step by Step (easy)

  i posted the recipe on how to cook banana cue

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• plantbasedmiri (58)in #food • 7 years ago

  RE: Raw Vegan Crunchy Chocolate Pecan Bar Recipe - VeganChocolateContest

  I'm not sure about it, ask @deliciousplants about it. She holds the contest :)

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• weirdlookingman (25)in #introduceyourself • 7 years ago

  RE: Hi Steemit ! A Computer science engineer by day & A DJ/Music Producer by night

  Thanks dude. Glad you like it.

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• motleynomad (25)in #introduceyourself • 7 years ago

  RE: Hola World I'm here...now what...

  Thank you and yeah never know what opportunity might come along. Have a good one.

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• yummytology (25)in #food • 7 years ago

  RE: Chu Chu - Traincake

  Hi Johsch, thanks :), everything is edible except for the cloud- it was made out of cotton batting.

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• ljay (29)in #introduceyourself • 7 years ago

  RE: Hi. I'm Lauren

  My absolute favorite place was Bonigen/Interlaken, Switzerland. It was breathtaking. And as for bringing them home good questions because it wasn't easy but I'm proud to say…

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• veganmom (44)in #food • 7 years ago

  RE: Johsch cooks (for our vegan Steemians): Sweet and creamy avocado chocolate mousse – Step by Step (easy)

  It's almost the same amount.

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• veganmom (44)in #food • 7 years ago

  RE: Johsch cooks (for our vegan Steemians): Sweet and creamy avocado chocolate mousse – Step by Step (easy)

  I love it. The only difference is that at home we do not use chocolate, so I make it with carob powder, it's amazing too.

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• aynama (45)in #food • 7 years ago

  RE: eng/de - Lime yoghurt sorbet with basil /Limetten-Joghurt Sorbet mit Basilikum - recipe / rezept

  Thx

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• mehowthe (39)in #introduceyourself • 7 years ago

  RE: Hi Steem it, I am Johsch. I like cooking and am stoked to be here!

  Welcome on Steemit @johsch! I'm waiting for more recipes!

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• mehowthe (39)in #food • 7 years ago

  RE: hawaiian pineapple poke 🍍

  Thanks @johsch! I'm not sure if this was a proper way (if there is any :D) I've just started with some single pieces to make some space, and after that I've mixed it all together ;)

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