Peanut farming is an important industry in Virginia with over 92,000 acres of land dedicated to peanut production. Peanut is Virginia's official state crop and is celebrated each year with the Virginia Peanut Festival, which attracts visitors from around the region. Local farmers are committed to sustainable peanut production practices that protect the environment and produce high-quality peanuts. One example of a local farm that implements sustainable practices is Woodruff Farm, a family-owned and operated farm located in Suffolk, Virginia.
How do local farms implement sustainable farming practices?
Woodruff Farm has been growing peanuts for over 100 years and is committed to using sustainable farming practices. They are a member of the Virginia Peanut Growers Association and the Virginia Farm Bureau. One of the sustainable practices they use is precision agriculture, which involves using GPS technology to map their fields and apply fertilizer and pesticides only where they are needed. This helps to reduce the use of chemicals and protect the environment. In addition, Woodruff Farm uses cover crops to improve soil health and reduce erosion. They plant winter rye and clover after peanut harvest to help retain soil moisture and reduce nutrient loss. This also helps to suppress weeds and reduce the need for herbicides. They also practice crop rotation to reduce the risk of disease and improve soil health.
Want to learn more?
Woodruff Farm is just one example of the many local farms in Virginia that are committed to sustainable peanut production. Some of them you can even visit in person. At the Hollin Farms, a fourth generation family farm, not only you can dig your own peanuts but also you can pick fruits and vegetables depending on a season. Visiting a farm is a great way to learn about sustainable farming practices and get a firsthand look at how peanuts are grown and harvested. By supporting these farms, consumers can enjoy high-quality peanuts while also supporting local agriculture and protecting the environment.
Why consume peanuts?
Peanuts are a good source of protein, fiber, and several essential vitamins and minerals. They are also high in monounsaturated and polyunsaturated fats, which are beneficial for heart health. Consuming peanuts can help reduce the risk of heart disease and lower cholesterol levels. Peanuts are also a high-protein and high-fiber food that can help with weight management and prevent overeating. In addition, peanuts contain compounds such as resveratrol and p-coumaric acid, which have anti-inflammatory properties that can help reduce the risk of chronic diseases such as cancer, diabetes, and heart disease.
In conclusion, Virginia peanut farmers are committed to sustainable practices that protect the environment and produce high-quality peanuts. By supporting local farms like Woodruff Farm and Hollin Farms, consumers can enjoy delicious and nutritious peanuts while also supporting local agriculture and promoting sustainability. At Crave Locally, we only include products from the farms we personally visited. If you want to continue receiving insights about local farming practices and learning which farms you can visit when, please sign up here.
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