Looks very nice, you can make dosa with the same mixture, some also add poha (which is flattened rice), this makes for a crisper dosa with a unique texture, yum.
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Looks very nice, you can make dosa with the same mixture, some also add poha (which is flattened rice), this makes for a crisper dosa with a unique texture, yum.
I will try adding poha next time! South India is the land of crisp dosa!