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RE: Homebrewing 101: Part 1 - Brew day

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costopher (58)in #beer • 8 years ago

This one is going to be a hoppy hefeweizen, it's my favourite style to be honest. The bottled one in the background is an experiment. It's a gruit, old style that doesn't use hops. I've used a bunch of herbs in it. I will post it's recipe at some point I think.

8 years ago in #beer by costopher (58)
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