Lime Chicken With Vegetable Rice

in #chicken6 years ago

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〰️1/4 cup brown rice, uncooked
〰️1/4 red capsicum
〰️1/2 medium carrot
〰️1/2 cup snow peas
〰️cooking oil spray
〰️120 grams chicken breast fillets
〰️salt
〰️1 tbsp lime juice
〰️1/2 small red chilli
〰️4 tablespoons fresh basil leaves

Cook rice according to packet directions.

Slice capsicum, carrot and snow peas.

Add capsicum and carrot to a frying pan
with 1 tbsp water (per serve).

Cook over medium heat for 2 minutes, add snow peas and cook a further 30 seconds.

Stir veggies into cooked rice.

Spray a non-stick frying pan or wok lightly with cooking oil spray and heat.

Slice the chicken and add to the heated pan or wok.

Add lime juice, sliced chilli and a pinch of salt and cook over a high heat, stirring, until the chicken is golden.

Serve chicken over veggie rice and top with finely sliced basil leaves.

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