You had a good walk @creadordelfuturo, this mushroom is called "Tritovik sulfuric-yellow" and at times in Germany and in some regions of North America, dishes from tern of sulfur-yellow are considered delicate, the mushroom is called "wood chicken" or "mushroom chicken". As a substitute for chicken meat can be used in vegetarian cuisine. Tritovik sulfuric yellow can be stored for a long time in a frozen form. Excellent photos and from different sides. I expect further stories from you about your interesting walk :)
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Oh thank you, my friend! Very useful information!There in the woods I was not sure they were edible! 😘😗😙😚😚🤗
Yes, they are edible, but they need to be taken with care, do not get carried away and cook specially :)