Stuffed Achotes
Ingredients:
- 8 Achotes
- 2 chicken breasts
- 150 gr of cheese
- 100 gr of turkey ham
- 1 clove garlic
- 100 ml of orange juice
- 50 ml Apple Vinegar
- 500 gr of flour
- 4 eggs
- 300 gr of empanizer
- 500 ml of vegetable oil
Process
- Blend Apple Vinagre, salt, garlic and orange juice.
- Marinade the breasts with the mixture.
- Cut the breasts and fill them with cheese and ham. Close the breast with two chopsticks.
- Pass through flour, beaten eggs and, finally, the empanizer.
- In a small but deep pot heat the oil and fry the breasts for 3 minutes over medium heat.
- Cut into slices and drain the achotes and then tempura the achotes and serve with pumpkin puree.
Soft nougat with vanilla ice cream and coffee spheres
Ingredients:
- 100gr. sugar
- 200gr. honey
- 1 egg white
- A spoonful of lemon zest
- 300gr. ground almonds
- Pinch of cinnamon
Process
In the first place we find ourselves with a somewhat difficult task; we must grind the almonds at home; In fact, if we want to avoid this task, we can opt to buy the almond completely ground; If the product is of good quality, it will not affect in any case that it is already ground; On the other hand if we want to grind the almonds ourselves, we can use a shredder; we must pour the peeled and roasted almonds in the crusher in small doses; in this way we will prevent the almonds from becoming oiled, and therefore lose quality and properties for our artisan nougat.
Once we have done this, pour honey and sugar in a pan; we must heat it to medium heat and stir it with a wooden spoon, until the ingredients are homogenized; the sugar and honey should have formed a good thick mixture after the whole process.
We will remove the pan from the fire and we will pour the egg white, already beaten; we will remove everything together, and we will see simpe view that lumps arise, we must continue stirring; At the end of the whole mixing process, the lumps will have disappeared and the mixture will be a very light color.
Either because I'm hungry, because I have a craving, or because I love the taste of food; Because I'm in a meeting or special event, the fact is that eating makes us feel good. I love eating, for me the food is ecstasy. I share with you a meal and a dessert, I hope you like it.
The looks of this is making my mouth water! Haha! Mmmm 😁