Oh, I forgot to mention for the chicken to make it juicy, marinate that chicken breast with lemon and a pinch of salt,pepper then set aside., melt your butter, add a garlic til golden then add a honey, remove from the saucepan let it cool, then mix it together with your marinated chicken, keep it frozen, take it out 30 minutes before grilling time, it's my low tolerance in beef patties that resorted to grilled chix.
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