How to maintain the quality of corn after harvest the drying of corn. The drying is an effort to reduce levels of the seeds of corn in order to secure saved. The drying intended to reach the levels of the seeds 12-14 % in order to stand stored long, is not easy to pests and contaminated mold that generates mikotoksin, keep the volume and the weight of so that allows storage.
The way dried corn in The farmer How drying of corn commonly performed the farmer was with the help of the sun or penjemuran directly in roomy. The principle drying with the way dried is using a move the temperature is hot sunlight around materials drained. Things to consider in dried the seeds of corn directly in roomy is the nature of the higroskopis materials, so that during the process of drying should take place to be a rise in the levels of the seeds.