That sounds like a perfect size. My wife doesn't really eat pork like that, so it would be mostly me eating it over the course of a few days. Thanks for the recipe and the tips!
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That sounds like a perfect size. My wife doesn't really eat pork like that, so it would be mostly me eating it over the course of a few days. Thanks for the recipe and the tips!
You're welcome, @bozz! Let me know how it turns out!
!BBH
!LADY
Probably going to be a while, but I will! Have you ever done one in a pressure cooker?
YES, I have! Same ingredients, cook on high for an hour. Easy-peasy!
If you wish to slow-cook it in the oven, you can too.
Interesting. We have a instant pot and we love it.
For instant pot, 30 to 40 mins will do with a natural release of pressure.