This Extra Crispy Spicy Fried Chicken is moist and tender from a buttermilk soak and extra crispy from a double batter. You won't believe the crunch.
Ingredients
Meat
Refrigerated
Condiments
Baking & Spices
4 cups All-purpose flour
1 tbsp Cayenne pepper
1 Kosher salt
1 tsp Kosher salt
2 tsp Paprika
2 tsp Pepper
1 cup Hot sauce
3 Eggs, large
2 lb Chicken pieces, bone-in
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o yeah, I only have spicy chicken when it's fried and nothing else. thanks for sharing.
The drumsticks look delish.... I love coating the chicken leg with buttermilk too and give as many spices ala Kentucky Fried Chicken style.