Today during the house cleaning I saw a small box under the tea-table. I remember the day before I left it there (in the previous episode you saw I received 2 boxes ) I rushed open and incidentally it was a coconut.
In Vietnam is summer with sultry weather, a cup of coconut water is enough to make us sober. Moreover, not only coconut water is popular, coconut jelly is also favorite dishes. So, today I will make coconut jelly and this is also my first time I cut a coconut.
This experience is quite interesting as it takes a lot of energy away from me! You can see in my video
You can watch the video on youtube below:
Cooking time: 30 minutes
Waiting time: 2 hours
Level: easy
INGREDIENT:
- A coconut
- 10gr jelly powder
- 50gr of sugar
- 100m coconut milk
- 400ml of coconut water
METHOD:
_ I will only use coconut water to cook this jelly without adding water._
First, I mixed 50gr of sugar with 10gr of jelly. Then I boil coconut water until boiling, pour the mixture of jelly powder with sugar, stir the hands and let heat down.
Keep in mind that stirring constantly until the powder is completely dissolved in water, boiling slightly, turn off the stove, pour the mixture into the coconut and the mold.
Next, I'll make coconut milk jelly. I use coconut milk to make a delicious white milk. Do the same as the coconut jelly throughout layer, until the mixture is slightly boiled, I poured 100ml of coconut milk.
I divide the mixture into two parts, continue to flow into the coconut until it is full, the rest to the mold to form a second color.
The other part of coconut milk jelly, I used pandan extract and green food to create a third layer of jelly for the mold!
Keeping at least 2 hours of cold, I had the coconut jelly extremely beautiful and delicious. Refreshingly beautiful, fragrant jelly that makes me to eat immediately!
DECORATION:
I took three layers of three different colors jelly on a long plate and added some mint leaves. You see, they look really eye-catching right?
With this simple decoration, you can apply it in desserts at small family parties
**Form coconut jelly in coconut with 2 layers of jelly brings a very interesting experience!
Please enjoy with me!
My video is at DLive
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Bài của chị đầu tư quá, lâu rồi em mới thấy bài chất lượng thế này. Ui thích con cún ghê :V
cảm ơn em nhé :) mất 2 ngày chị với chồng mới làm xong đó!
những bài trước cũng đầu tư đó :)
Em ko có thời gian xem hết bài của mọi người ý, Thời gian e ol ít chỉ vào lướt qua feed thôi. Hôm nay e đọc được bài chị là do e thấy trong Discord, nếu ko thì chắc e cũng ko biết. Steemit sao nó không có tính năng như fb nhỉ, Ai mình xem nhiều sẽ ưu tiên hiển thị nên newfeed.
đúng rồi, nó hơi bất cập và toàn bị trôi bài thôi! chị cũng ko hay vào steemit lắm, chỉ khi nào đăng bài thôi ý
Món rau câu trái dừa ăn ngon mà mát nữa.e đã thử qua rồi rất ngon
món này dễ ăn mà. thời tiết này mà ăn thì ngon tuyệt luôn ý!
Wow, so healthy coocnut and love the deco, simply artistic @ngobich! ❤️
thanks @joyrobinson. I also love I like to decorate food because it will make the food look better
This post was shared in the Curation Collective Discord community for curators, and upvoted and resteemed by the @c-squared community account after manual review.
thanks for support