I’ve mentioned the fact that I like to add fried eggs to leftovers, and especially to meat dish leftovers.
I was raised on fried eggs, and I think fried eggs make most food dishes better.
You can add fried eggs to hamburgers, tacos, meatloaf, enchiladas and many other quality leftovers.
Today, @luvbnamome fried two eggs, and served it with the stuffed bell peppers that were made last night.
https://steemit.com/stuffed-peppers/@runridefly/stuffed-bell-peppers-for-dinner
I’m @runridefly, and I’m so thankful for the thoughtful comments to my post, so please leave a comment.
I'm guessing over-hard. Looks really tasty!!! I like a nice fried egg on a hamburger every now and then!
thank you for the effort and sharing
I thought I was the only one that liked fried eggs on their hamburgers! It’s the best topping.
Chili's has a "sunshine burger"
Dude this is the both the best and the worst post I've seen all day. You do love your eggs. I'm one of those who just eat the yoke and leave the white, I hope this doesn't lower my status in the 'egg-world'?
Don't worry I'm only yoking! Haha! great post mate, made me hungry now...
Ououo.
Good job sir.
This very delicious sir
Like it
Fried eggs i like ..My breakfast rouitan need a one egg and 2 bon ..
@runridefly wow nice post That's looking so cool and delicious
##Upvote/Resteem###
Hmm, I made some disappointing enchiladas last night that I was wondering what to do with. Now I know.
Thanks for the idea.
can't go wrong with a fried egg, in South America they have a sandwich that is steak, ham, bacon and a fried egg, that's hard to beat.
this is a great post.. i appreciate your post. thanks for sharing
this is amazing food photography.. i appreciate your good work dare
I am going to try this.
looks very delicious got to learn something new :D
Here's something I do if I want a quick and healthy-ish meal:
I fry some veg in a tiny bit of garlic oil; courgette (zucchini for my US friends), peppers, mushrooms. Then I add some tinned tomatoes (you could also chuck in some smoked paprika, cayenne pepper or cumin seeds at this point) and let it simmer a little. Then, in the veg, I make 2 little wells and crack eggs, poaching them in tomatoey veg juice. Then I just have it with some toast.
its delicious beautiful work there by you :)
@team-solutions has up-voted and re-steemed your post :) Thanks for the great content!