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I love Italian, but alas, I don't get that much. I might actually eat it less than Mexican food. As far as I know, there's no one from Italy in my family tree, either. :)

Danish and English, mainly, with some Polish and Scots. That's basically it. Which puts the Caucasian statement on point. Not really familiar with specific meals of any of those countries, unless they've been Americanized in some fashion (which means I'm still not that familiar).

Of course, I could always decree the food be Italian next time. :)