Greetings and Salutations,
I hope all are Hivians doing good!
"May the blessings of Allah fill your life with happiness and open all the doors of success now and always."
Today I'm gonna share with you "Pabda Fish Clean with Scissor"
Ingredients:
Pabda Fish
Scissor
Process:
Take a pan. Add water and clean those fishes properly. Change water and wash again and again. Then stain it and keep aside. Take one piece fish. Cut all the side bones first. In pabda fish there is no ash. So it'll take some time only to clean the fish. After cutting the side bones come to the head. Cut as per I have shown in the video. Blood will come so that wash again after cutting. Similarly cut belly part also. That's it.
Video Recipe:
As simple as that!
Happy Cooking!!
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