black pepper sauce crab recipe

[boyaan]

1 kg of crab
to taste Bawput
to taste Bawmer
1 Onions
Black pepper
Lime leaves
to taste oyster sauce
Sugar, salt, pepper, white
1 Wash the crab, then boil until cooked using 1 segment of ginger, remove the split 2 and solve the claw.
2 Slice all ingredients, may be added rawit if likes. Then saute the spices, add black pepper, oyster sauce, add enough crab broth, taste salt flavored sugar and then insert the crab until the water shrinks viscously. Ready to be served