Raw cacao is awesome!!! The avocado makes it rich and creamy.
You could make a layered pudding parfait with this chocolate pudding alternated with a chia pudding...maybe some granola or raw cake in between :)
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Ooh, that's a good idea, yum! Yeah, I love your idea of texturing it that way, with various layers. My family's favorite dessert is a raw German chocolate cake I make for birthdays, and it's got some of the glory you're describing. Fo sho!