Asam keu'eng Ule engkoet khas Aceh

in #food6 years ago (edited)

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Ingredients:

  • Fish
  • Garlic
  • Red onion
  • Turmeric
  • Sunti acid
  • Coriander
  • Small chili

How to cook:

  • Fish cleaned
  • Then give lemon juice and salt to taste
  • Combine all ingredients such as onion, small chili, coriander, turmeric and sunti and puree
  • Then stir well the ingredients that have been smoothed with the fish
    -Next turn on the stove and start cooking fish do not forget to put a little water
  • Wait until it boils
  • Then add enough water
  • Allow to boil and then turn off the stove
  • Finished, ready to served

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