Bolu Tape Kukus
Ingredients
2 eggs (sy 3 eggs krn kecil2)
100 gr sugar
100 gr cassava tape (I 150 gr cassava tape)
200 g flour
2 tablespoons milk powder
2 tbsp butter in melted
Sufficient candied fruit / sukade
Materials Biang:
1/2 tablespoon of instant yeast
1 tablespoon granulated sugar
100 ml of warm water
Step
Mix the yeast instant, sugar and warm water stir well let stand frothing.
Mix sugar and beaten egg with whisk balloon until sugar dissolves
Put the tape mix well if necessary d filter let the dough smooth. In this process heat the steam flame pot and cover the lid of the pot.
Put the flour and powdered milk powder flat and then pour the yeast instant stir well
Pour the melted butter to stir until completely mixed and no liquid settles and let stand 50 minutes dough with a clean cloth
Put in a 23 x 7.5 diameter baking dish dd butter and d bleached bread paper then sprinkle the top dukade and steam 30 minutes
Remove and remove dr of pan and then cut after cold.
Serve
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