INGREDIENTS:
8 chicken drumsticks
3 tbsp of honey
5 tbsp of soy sauce
4 cloves of garlic, minced
1 tbsp ginger, minced
1 tsp sesame seeds, for garnish
2 scallions, chopped, for garnish
1 tbsp fresh cilantro, chopped for garnish
DIRECTIONS:
1.Join the nectar, soy sauce, garlic, and ginger together in a huge zip bolt pack. Add the chicken drumsticks to the pack and seal. Place into the icebox for no less than 4 hours.
2.Preheat broiler to 425 degrees. Line a preparing sheet with tinfoil at that point coat with cooking shower.
3.Lay chicken on the preparing sheet. Heat for 35 minutes, or until a cooked through. Brush the rest of the marinade over the chicken at regular intervals.
4.Sprinkle some new cilantro, sesame seeds, and green onions to finish everything and present with Garlic Rice with Green Onions and Cilantro.
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