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螃蟹式的汤面

popaypay (38)in #food • 7 years ago

imageA woman who is pregnant usually has a low metabolism so it will be more susceptible to disease than when before pregnant. Therefore, the benefits of crabs for pregnant women are good to be consumed because the content of B12 can help maintain stamina in pregnant women so, not easy to have and susceptible to disease. image

#story #foodphotography #blog #steem
7 years ago in #food by popaypay (38)
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    • irwanda
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